The best comfort food for a quick family dinner!
📝 Ingredients : Garlic Herb Chicken
For the Chicken:
4 boneless, skinless chicken breasts
2 tbsp olive oil
1 tsp paprika
1 tsp garlic powder
½ tsp onion powder
1 tsp salt
½ tsp black pepper
1 tbsp butter
2 tbsp fresh parsley, chopped
For the Mashed Potatoes:
2 lbs potatoes, peeled and cubed
4 tbsp butter
½ cup milk
Salt and pepper to taste
For the Cucumber-Carrot Salad:
1 cucumber, sliced
2 carrots, cut into sticks
1 tbsp lemon juice
Salt and pepper to taste
Garnish:
1 lime, cut into wedges
Fresh parsley
🍽️ How to Make It :
1️⃣ Season the Chicken:
Rub chicken breasts with olive oil, paprika, garlic powder, onion powder, salt, and pepper. This easy dinner idea, best chicken recipe, and weeknight favorite meal starts with simple but bold flavors.
2️⃣ Cook the Potatoes:
Boil potatoes in salted water for 15–20 minutes until fork-tender. Drain and mash with butter, milk, salt, and pepper until creamy. This creates the ultimate comfort food, homestyle side dish, and family dinner classic.
3️⃣ Grill the Chicken:
Cook chicken over medium-high heat for 5–6 minutes per side until golden brown with beautiful grill marks. Add butter and parsley during the final minute for a juicy chicken dinner, restaurant-style meal, and protein-packed favorite.
4️⃣ Prepare the Salad:
Toss cucumber slices and carrot sticks with lemon juice, salt, and pepper. This fresh side adds a healthy dinner option, fresh vegetable side, and balanced family meal.
5️⃣ Plate and Serve:
Slice the chicken breast and arrange beside a generous scoop of mashed potatoes. Add the cucumber-carrot salad and a lime wedge. Spoon garlic herb butter sauce over the chicken for the best homemade dinner, comfort food masterpiece, and crowd-pleasing recipe.
Prep Time: 15 minutes | Cook Time: 25 minutes | Total Time: 40 minutes | Serving: 4 persons
Calories: ~520 per serving | Protein: ~42g per serving